Sashimi Sushi Yanagiba Knife - Japanese Kitchen Knife 8.25" with AUS-8 Stainless Super Steel Sharp Blade - Full Tang Slicing Fish Knife Right Handed Single-bevel -Vesper Series Including Gift Box
THE ULTIMATE SUSHI KNIFE - Inheriting the soul of the traditional Japanese kitchen knives, the revolutionary Vesper Series adopts premium AUS-8 stainless super steel, military-grade G-10 handle, sophisticated craftsmanship, state-of-the-art technique, high-end look. A gorgeous knife that goes well beyond stunning looks to provide the characteristic that matter in a professional Japanese cutlery, precision, comfort and ultra sharpness.
Eye-Catching Finish - We meticulously hot-forge the gorgeous “FloatingCloud” pattern on the blade with cutting-edge technology acutely contrast exquisitely sandblasted finish along the auxiliary edge, bring on overall harmony and high-end look, while focusing on elevating the slicing efficiency by minimizing drag and stuck-on food and preserve the texture and integrity of meats.
SPIRAL-SHAPED G10 HANDLE & MOSAIC RIVET - The spiral-shaped handle is elaborately made of fiberglass like G-10 material and constructed with an intricate mosaic rivet, ensuring you the sturdy, well-balanced and beautiful whole piece. The handle tapers slightly larger towards the end part provides tactile feedback for better use of the knife. Overall, the handle offers you a comfortable, anti-fatigue and secure grip in the hand with a non-slip feature.
UNRIVALED BLADE - Carefully selected ultra-sharp AUS-8 super stainless steel, precise vacuum heat-treated and advanced nitrogen-cooled, the blade maximize performance with extreme hardness, rust resistance, excellent strength, and edge retention. Blade master hand sharpen each knife at razor-sharp 8-12°angle with 3-step Honbazuke method and scalpel-like edge maintains flavor, and freshness of the ingredient during the glide prep.
This Extraordinary Yanagiba Brings Peak Slicing Performance
Model Number: TC0801
Material: Stainless Steel
Knife Type: Filleting Knives