12 inch German Stainless Steel Granton Edge Carving Knife
Magic knife in the kitchen!
A well-designed carving knife with outstanding appearance and performance. High-quality German steel blades ensure precise and effortless slicing. Easily handle a variety of large cooked or raw cuts.
SUPERIOR MATERIAL This Carving ham knife is forged from 7Cr17MoV German steel and have a Rockwell hardness rating of 58+, providing excellent edge and long-lasting durability.
EXTREMELY SHARP The sharp blade of the slicing carving knife allows easy precise cutting of ham, grilled meat, turkey, salmon, etc. Efficient and effortless!
PERFECT CONTROL The G10 fiberglass handle is inlaid with three rivets for a comfortable grip, while improving durability and non-slip performance.
IMPECCABLE BRISKET KNIFE: The long, ultra-sharp blade is engineered to achieve high-precision cutting with minimal force. This 12-inch slicing carving knife is perfect for cutting roast, brisket, ham, grilled meat, turkey, smoked salmon and other large cooked meats. And it can also be used to slice vegetables and fruits like watermelon.
FIRST - RATE QUALITY: The slicing knife is forged from 7Cr17MoV German steel with a Rockwell hardness rating of 58+. Extremely durable performance gives this kitchen knife long-lasting sharp edge retention, which greatly reduces the frequency of sharpening. Rust-proof and easy to clean, reducing your maintenance costs.
DELICATE STRUCTURE: The 12-inch blade of this ham knife is more prone to force when cutting. The narrow blade is designed to make it easier to cut whole, large slices of ham. The thin blade makes it easier to cut thin slices. The carving knife is aim to reduce the difficulty of cutting ham and make slicing more efficient and labor-saving. Precise slicing brings you perfect sense of satisfaction!
This Carving knife has a G10 fiberglass handle and is set with three rivets. Each rivet is very smooth and flush with the surface of the handle. Good durability, smooth touch and comfortable grip.