5.5 inch High Carbon Hammered Stainless Steel Chef's Slicing knife with Leather Sheath
Premium High Carbon Stainless Steel - Made of high carbon stainless steel with high hardness.
This amazing knife has a very high hardness , it is wear-resistant, durable, rust and stain resistant.
Designed for Perfect Slicing - This 5.5 inch chef knife is ideal for thin slicing of meat, fish, and ham. The V shaped hammered blade keeps the unique forging traces that makes slicing through various cuts of food. The hammered finish also prevents the sliced cuts from sticking to the blade, which makes your slicing faster and easier.
Ultra Sharp Blade - Polished carfefully by hand, rust and corrosion resistant that will retain edge sharpness for a very long time. The Blade back is carfully polished for a smooth feel and has a hanging hole for easy storage.
Well Balanced: A full tang structure with integrated steel shank and protrective bolster creates an amazingly balanced and effective kitchen tool.
An Ergonomic Wooden Handle - Ergonomically designed rosewood handle - water proof, anthibacterial, heat resistant and non slip. Protective bolster and triple rivets fixing non-slip offer a secure and comfortable grip, making your cutting much safer and easier.
Perfect Knife Protector - The Knife Sheath is made of genuine cowhide leathear that will protect the knife and keep it safe from. Comes with a belt hole and a safety buckle. Very durable and easy to carry.
Knife Measurments:
Total Length 245 mm | 9.6 inch
Blade Length 133 mm | 5.2 inch
Blade Thickness 5.1 mm | 0.2 inch
Blade Width 50 mm | 2.0 inch
Handle Length 106 mm | 4.2 inch
Weight 329g | 0.72lbs
Knife Cover measurments:
Full Length 204 mm | 8.03 inch
Knife Cover Length 148 mm | 5.83 inch
Width 75 mm | 2.95 inch
Weight 54g | 0.11lbs
