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Traditional handmade Chinese fry wok from uncoated cast iron. This fry wok is perfect for stir-frying meats and veggies, deep-frying tempura, steaming with bamboo inserts and more. Traditional cast iron construction ensures quick, efficient heating and exceptional heat transfer in a light, easy to maneuver pan. Wok features sturdy dual handles for easy, safe stirring and flipping and a flat bottom for even results on a variety of cooking surfaces. Safe for use with metal utensils. Iron will rust if not properly seasoned and stored.
Available In Sizes:
12.6 x 3.9 inch
13.4 x 3.9 inch
14.2 x 3.9 inch
15.0 x 3.9 inch
15.7 x 5.1 inch
Type: Woks
Certification: FDA,EEC,LFGB,CIQ,CE / EU,SGS
Feature: Stocked, Eco-Friendly
Metal Type: Iron
Applicable Stove: Gas Cooker
Material: Iron
Wok type: Non-stick