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An Amazing Japanese Samurai style 5.5 inches utility paring knife is made of a VG10 core with 108 layers Damascus steel that goes under a vacuum heat treatment that brings this special knife to hardness levels of 58-60 HRC.
The blade is integrated into the Ebony wooden handle and scabbard in a one piece structure.
A beautiful masterpiece for every chef.
Total length: 25.6 cm | 10 inch
Blade length: 14 cm / 5.5 inch
Blade thickness: 4 mm | 0.16 inch
Blade width: 2.5 cm | 0.98 inch
Steel: Forged Damascus steel VG10, 108 layers
Hardness: 58-60 HRC
Surface finish: Mirror effect
Handle: Imported ebony