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Damascus Series -7.7
Damascus Series -7.7
Damascus Series -7.7
Damascus Series -7.7
Damascus Series -7.7
Damascus Series -7.7

    Damascus Series -7.7" KIRITSUKE Chef's Knife

    $75.90 $80.90
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    Kiritsuke knives are multipurpose traditional Japanese chef's knives. Kiritsuke knives are a hybrid design combining features of Japanese usubas and yanagibas. Usubas are dedicated vegetable knives while yanagibas are used to slice raw fish for sushi, as a consequence the kiritsuke is intended as a general purpose knife for use in preparing traditional Japanese cuisine. These sword shaped knives feature a straighter edge than a yanagi that is used for vegetables, and a longer blade than an usuba knife that is used for slicing fish with ease. 

    Made from 67-layer Damascus Steel imported from Japan. VG-10 Steel cutting core;  33-layer of Stainless Steel SUS430 & SUS431 on each side; HRC 60-62 hardness. G10 handle which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable, and beautiful. 

    Package includes:

    1 Chef Knife with gift box
    Total length: 325 mm / 12.8 inch
    Blade length: 195 mm / 7.7 inch
    Thickness: 2.2 mm / 0.08 inch

    Hardness: HRC 60-62

     

    Type: Knives
    Feature: Stocked,Eco-Friendly
    Certification: FDA,CE / EU
    Material: Damascus Steel
    Knife Type: Cleaver
    Model Number: Best kitchen knives

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